감자탕 Gamjatang (pork backbone stew): Spicy, hearty stew with tender pork bones, potatoes, napa greens, and nutty ground perilla; great with rice on a chilly day. Photo: https://www.youtube.com/shorts/RpCJQaPQ4Zs 짜장면Jajangmyeon (black bean noodles): Chewy wheat noodles topped with a glossy, savory-sweet black bean sauce stir-fried with pork and onions. Photo: https://www.youtube.com/shorts/7rh9lROrTPE + 탕수육 Tangsuyuk (sweet-and-sour pork): Crispy potato-starch–battered pork wi

Haejangguk is a traditional Korean soup that is known for its ability to cure a hangover. The soup, which translates to "soup to chase a...

Stew is a comfort food that is enjoyed in many cultures across the world. It is a perfect meal for a chilly day or when you need...

Jeju Island is not only known for its stunning natural beauty and rich culture but also for its delectable seafood dishes. One of the...

Jeju Island is a paradise for seafood lovers, and one of the must-try dishes when visiting the island is the seafood stew, known locally...

Jeju Island is a paradise for seafood lovers. Located off the southern coast of South Korea, the island is surrounded by nutrient-rich...

Jeju Island is known for its fresh seafood, and one local delicacy that visitors should definitely try is Hairtail fish. Also known as...

Jeju Island is known not only for its beautiful scenery but also for its unique cuisine. Jeju food offers a diverse range of flavors and...